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Gluten-Free Multiseed


Dread your gluten-free bread? At last, cardboard taste and texture gone! Enjoy the flavorful crunch of pumpkin, flax, and sunflower seeds throughout each slice.


eggs, water, 100% whole grain gluten-free oat flour, 100% whole grain gluten-free brown rice, arrowroot starch, pumpkin seeds, sunflower seeds, flaxseeds, baking powder, psyllium husk powder, active dry yeast, pink himalayan salt

No Peanuts
No Tree Nuts
Whole Grain
How To Store

We use the best all natural ingredients. Real food doesn’t have a long shelf life. For pick up, please freeze your products within 2 days. For shipping, please freeze if not eating right away. Bread can last in the fridge for a week. To enjoy, set out to thaw until desired temperature is reached.

our packaging
good natured® food packaging is made from 99% plant-based materials and contains no BPAs, phthalates or other nasty chemicals. The icing on the cake? It performs like the petroleum stuff and doesn’t cost an arm and a leg. Imagine that!


gluten-free multiseed

Gracie Girl Bakery

Shipping is available throughout the Contiguous United States. Our products are shipped frozen in ClimaCell packaging (recyclable and reusable) and packed with reusable ice packs (if necessary). Shipping rates and times depend on the destination.


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Gracie Girl Bakery
Gracie Girl Bakery